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Post by Andrea on Sept 6, 2007 11:55:59 GMT -4
Suggested Veggies - www.rabbit.org/care/veggies.htmlSuggested Fruits - www.rabbit.org/care/fruits.htmlABC’s of Rabbit Safe Vegetables & Fruits - www.adoptarabbit.com/articles/packet/abcvegi.htmlFruit and vegetables - www.rabbit-food.co.uk/rabbit_fruit_and_vegetables.htm * Basil * Beet greens (tops only) * Bell peppers * Bok Choy * Carrot tops* * Cilantro * Collard greens* * Dandelion greens (no pesticides) * Dark green/red leaf lettuce * Dill * Endive * Escarole * Kale* * Mint * Mustard greens * Parsley (curly & plain)* * Raddichio * Radish tops * Romaine lettuce * Spinach* * Swiss Chard (red & green) * Watercress * High in calcium. Although high calcium vegetables contain less digestible calcium per volume than alfalfa hay or alfalfa based pellets, it is important to note that excess dietary calcium, along with other factors, may cause bladder stones or sludge in some rabbits. In addition, consuming vegetables that are high in oxalates in large quantities or on a daily basis may cause crystals or stones to form in the kidneys.
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Post by Die Fledermaus on Nov 6, 2007 20:11:54 GMT -4
Swiss chard and bok choy. Those are two (among others) that often just sit there in the cage being walked on. But they devour chicory and dandelion.
Thanks for the lists. I will make this a sticky thread.
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Post by Andrea on Nov 7, 2007 14:39:12 GMT -4
I've never given swiss chard, it's Dill many of my bunnies don't care for. Everyone loves Bok choy here. And Dandilion is a favorite of all the bunnies
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Post by Die Fledermaus on Nov 7, 2007 22:45:54 GMT -4
Maybe I will try bok choy again. Before I got critters the only veggies I could recognize were brocolli and asparagus! I actually used a hand blender on some parsley and dandelion today, in water. And I drank it all! A big nasty dark green bitter sludge. But I am surely healthier. Isn't dill an herb used in cooking??
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Post by pinky on Nov 8, 2007 22:00:58 GMT -4
Oh, yes. Dilled carrots--yum!
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